Other Products

Looking for whole chickens 🐓 that are pasture-raised ✅, non-medicated ✅, and non-GMO-fed ✅ ?

Self pick-up available in Littleton and Frisco with 24/7 access.

Troyer Farm located near Fruita is raising the chickens, and they are available for pre-order now.

Deets:

* Whole processed birds $7/lb

* Dressed weight approximately 7-9 lbs

* Pre-order now with $20 non-refundable deposit. Deposit will then be applied to the total bill due at time of shipping

* Ship date is approximately first of November, but will be confirmed at a later date

Call or text 970-589-1364 to pre-order today!

Looking for grass-finished beef in retail cuts?

Self pick-up available in Littleton and Frisco with 24/7 access.

Naturally raised on family farm pastures by Olde Frontier Farms in Loma, CO, without growth hormones or vaccines. https://www.oldefrontier.com/out-of-area-delivery

All prices below are per lb with delivery included to our pickup sites in Littleton and Frisco.

Sign up for weekly deliveries and receive discount pricing.

* $10 Ground Beef  

* $10 Chuck Roast  

* $10 Arm Roast      

* $15 Brisket           

* $15 Sirloin Steak   

* $21 Rib Steak       

* $22 T-bone Steak 

* $27 Tenderloin Steak

* $12 Stew Meat      

* $14 Organ Meat   

* $8   Soup Bones  

Give Olde Frontier a call 970-589-9086 and ask about how their beef is raised!

Looking for wild Sockeye Salmon from Bristol Bay caught by family vessel?

Self pick-up available in Littleton and Frisco with 24/7 access.

Desirae from Fisherman's Pride https://www.shopfishermanspride.com/ brought to Colorado 2,100 lbs of wild salmon caught by her family vessel in 2023, and they were sold out within 60 days. She plans to bring back 3,500 lbs this year, and close to 1,000 lbs have already been spoken for as of June 2024.

Desirae will also have mixed boxes this fall as well so you can sample some of her AK favorites including halibut and black cod (butter fish). These other types of fish will not be directly from her boat but will be from other fishermen in her community. She will get it dock side, then quickly bring it to her processor and to the barge where it will ride to CO with her salmon.